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Portuguese Sweet Rolls

Portuguese Sweet Rolls

Portuguese sweet rolls are soft, slightly sweet, lemon-scented dinner rolls. This recipe is a variation on a recipe by the same name from The King Arthur Flour Baker’s Companion (2003 edition), and the easy yeast dough is a suitable yeast…

Portable Eggs Benedict

Portable Eggs Benedict

This is a neat to-go version of our favorite poached egg dish. Ingredients 1 dash white vinegar 2 large eggs 1 pita 2 tbsp cream cheese Smoked salmon Procedure Boil enough water to fill a deep pan. Add vinegar to…

Pork Tenderloin with Asparagus and Prosciutto

Pork Tenderloin with Asparagus and Prosciutto

Ingredients About ½ lb pork tenderloin 1 lb asparagus 50 g prosciutto 175 ml whipping cream (35% fat) 6–10 cloves garlic, chopped 3–4 shallots, diced 2 sun-dried tomatoes About 500 g linguine 4 tbsp olive oil 100 ml white wine…

Pork Stomach Filled with Meat and Vegetables (Saumagen)

Pork Stomach Filled with Meat and Vegetables (Saumagen)

Ingredients 1 small pork stomach (order from your butcher) 375 g fatless pork belly (Schweinebauch) 375 g pork meat 375 g ground meat (Bratwurstfüllsel) 1–2 rolls, soaked in some milk 1 kg boiled potatoes 2 carrots 3 eggs 2 onions…

Pork Marinade

Pork Marinade

Ingredients 1 cup chicken broth ½ cup red wine ¼ cup freshly-squeezed lime juice ¼ cup dark honey 2 tbsp salt 1 tbsp garlic powder 2 tbsp freshly-ground black pepper Procedure Combine all ingredients in a large mason jar. Keep…

Pork Chops Cacciatore

Pork Chops Cacciatore

Ingredients Double batch basic polenta 6 ea. (1 kg) 4 cm thick boneless pork chops 1 can (28 oz) tomatoes, preferably “fire roasted” or similar 1 large carrot, peeled 1 medium onion, peeled 15 ml olive oil 15 ml butter…

Pork Burritos with Green Pepper Sauce

Pork Burritos with Green Pepper Sauce

Ingredients 1 tablespoon vegetable oil 4 cloves garlic, minced 1 large onion, chopped (~1 cup) 1 jar (16 ounces) medium chunky salsa 1 jar (16 ounces) mild chunky salsa 1 cup water 1 tablespoon lime juice 1 bunch fresh cilantro,…

Pork and Lima Skillet

Pork and Lima Skillet

Ingredients 2 packages (10 ounces) frozen baby lima beans 5–6 pork loin chops 1 teaspoon pork-flavored gravy base (granules) 1 tablespoon all-purpose flour ⅛ teaspoon dried basil, crushed ¾ cup water Procedure Cook lima beans according to package directions, omitting…

Pork and Carrots in Sauce

Pork and Carrots in Sauce

Ingredients 5 lbs pork 2 tsp salt 2 tsp sugar A touch of rosemary Sage About 1 dozen bay leaves Dried orange peels (optional) ½ lb carrots Oil (any kind is fine, but corn oil works best) Fat Flour ½…

Pork Aachi

Pork Aachi

A pork recipe loosely based on kerala cooking. Ingredients 4 tablespoons coconut oil 500 grams pork, diced 4 teaspoons meat masala powder ½ of a medium sized onion, finely sliced 3 green chile peppers 1 tablespoon vinegar 1 teaspoon minced…

Poppyseed Chicken

Poppyseed Chicken

Poppyseed chicken is a savory casserole. It is simple to prepare, hearty, and a crowd favorite. Great with green beans, or a simple salad. Ingredients 4 pieces of chicken breast, boiled and diced 1 cup mayonnaise (light or fat-free works)…