Ingredients 1 center-cut beef tenderloin roast Cognac, as needed ¾ cup soaked mesquite wood chips 3 Tbsp paprika 1 Tbsp coarsely-ground coriander seeds 1 ½ tsp salt 1 ½ tsp coarsely-ground black pepper 1 ½ tsp dried rosemary 2 tsp…
Ingredients 4 ea. (24 ounces) skin-on wild salmon filets, pin bones removed ¾ cup mesquite wood chips, soaked in water for 30 minutes ¼ cup paprika 2 tbsp chili powder 1 tbsp kosher salt 1 tbsp black peppercorns, cracked 1…
Mesir wat is a delicious and spicy Ethiopian lentil stew that is packed with flavor. It is a popular vegetarian dish that is enjoyed as a main course or as a side dish in Ethiopian cuisine. Mesir wat is made…
Ingredients ⅛ tsp salt ⅛ tsp cream of tartar 2 egg whites ¾ cup white granulated sugar 1 tsp vanilla 1 cup semi sweet chocolate chips Procedure Combine egg whites, salt, and cream of tartar. Whip to stiff peaks using…
Ingredients French meringue or Swiss meringue, as needed Procedure Using a pastry bag, pipe the meringue into the desired shapes on parchment paper or a silicone mat. Bake at 200–225°F (100°C) until crisp but not browned. This should take 1–3…
Menudo is a traditional Mexican dish; a spicy soup made with hominy and tripe. Menudo preparation in the northern state of Chihuahua as well as northern New Mexico requires the preparation of three separate items, all combined at the time…
Menemen is a Turkish dish of eggs with onion, green pepper and tomato. It can be served as a breakfast or luncheon dish. Ingredients 4 eggs 2 onions 2 green peppers 4 tomatoes 2 tablespoons chopped parsley 2 tablespoons olive…
This is a very simple and quick recipe for delicious fresh tuna steaks. Ingredients for 4 people 4 ea. (600 g) fresh tuna steaks 4 spoons of extra-virgin olive oil 2 spoons of balsamic vinegar 1 lime , juiced Fresh…
This is a hearty and flavoursome beef stew inspired by the Mediterranean. It is based on a dish cooked by Keith Floyd in his Floyd around the Med TV series. The olives make this a filling meal in itself, but…
Ingredients 1 ½ pounds (675 g) ground beef 1 cup Ritz crackers 2 beaten eggs 8 ounces (225 g) tomato sauce ½ cup minced onion ½ teaspoon salt ¼ teaspoon pepper Procedure Preheat the oven to 350°F (180°C). Pound the…
Ingredients 2 eggs ½ cup (120 ml) water 2 tablespoons soy sauce 1 small onion, diced 2 lbs (900 g) ground beef 8 oz (220 g) package of pre-made stuffing (e.g. Stove Top or Paxo) Salt to taste Pepper to…
Learn to enjoy it when you hear meatloaf is for dinner. Add mashed potatoes, gravy, and roast vegetables, and you’ve got a big plate of comfort. Ingredients Meatloaf ½ pound ground sirloin ½ pound ground chuck 6 ounces garlic croûtons,…