This is the recipe for the fruity mince pies that we all know and eat at Christmas time. These typically do not contain minced beef, but they may not be completely vegetarian since fruit mince can sometimes contain suet. Ingredients…
Chraime is a popular Sephardic Jewish fish and vegetable casserole often eaten as the first course at Rosh Hashanah. It can also be eaten as an entrée, and is normally served with challah. Ingredients 2 large baking potatoes 2 medium…
Chorba frik (شربة فريك) is a popular Algerian and Tunisian soup made from crushed green wheat. It is a specialty of the Sétif highlands region of Algeria. Ingredients 300 grams (⅔ pound) ground beef 200 grams (7 ounces) crushed green…
This rub is great on steak, pork, and chicken. Ingredients 1 cup smoked paprika ½ cup salt 1 cup dark brown sugar ¾ cup dehydrated lemon peel ½ cup black pepper ¼ cup dried rosemary ⅓ cup granulated garlic ½…
Ingredients 250 g dried chana dal 2 average-size onions, finely chopped Vegetable oil 200 g chopped tomatoes 5–8 green chiles, finely chopped 20 g minced ginger 50 g finely-chopped coriander leaves Salt to taste 1 tbsp pepper 1 tbsp red…
This cake can be frozen for up to 6 months. Ingredients 115 g butter or margarine 120 ml vegetable oil 350 g white sugar 2 eggs 120 ml sour milk or buttermilk 5 ml vanilla extract 250 g sifted all-purpose…
Chocolate truffles are soft chocolate balls. This recipe makes about 24. Ingredients 8 oz (227 g) bittersweet/plain chocolate, chopped into small pieces 6 imperial tablespoons (7.2 US tablespoons / 108 ml) double cream (48% fat) Cocoa powder Icing sugar Procedure…
A chocolate square recipe that tastes delicious. Ingredients Base and topping ½ cup (120 g) margarine, softened 1 cup (240 g) brown sugar 1 egg 1 teaspoon vanilla 1 ¼ cup (300 g) all-purpose flour 1 ½ cup (350 g)…
This is a recipe for a homemade chocolate spread, similar to nutella. Ingredients 100 g white granulated sugar 20 g cocoa powder 2 g salt 200 g milk 100 g dark chocolate (60% cocoa) 250 g raw tahini or 200…
A simple recipe that is a delicious sauce for Éclairs and other desserts. Ingredients 1½ oz butter 1½ oz caster sugar 1½ fluid oz (70 ml) double cream 1½ oz plain chocolate Procedure Melt all the ingredients in a saucepan…
Ingredients 1 cup freshly-made low-fat paneer 1 tbsp sugar substitute 2 tbsp fresh cream 1 tbsp cocoa powder ½ tsp vanilla essence Procedure Combine paneer and sugar substitute, and mash together well. Add cream, cocoa powder, and vanilla essence. Mix…
Ingredients Cake 1½ cups (200 g / 7.1 oz) unbleached white flour ⅓ cup (40 g / 1.4 oz) unsweetened baking cocoa powder 1 teaspoon baking powder 1 cup (225 g / 7.9 oz) unrefined sugar 1¼ cups (300 ml…