Difficulty Levels Easy

Pork and Lima Skillet

Pork and Lima Skillet

Ingredients 2 packages (10 ounces) frozen baby lima beans 5–6 pork loin chops 1 teaspoon pork-flavored gravy base (granules) 1 tablespoon all-purpose flour ⅛ teaspoon dried basil, crushed ¾ cup water Procedure Cook lima beans according to package directions, omitting…

Poppyseed Chicken

Poppyseed Chicken

Poppyseed chicken is a savory casserole. It is simple to prepare, hearty, and a crowd favorite. Great with green beans, or a simple salad. Ingredients 4 pieces of chicken breast, boiled and diced 1 cup mayonnaise (light or fat-free works)…

Ponche de Crème

Ponche de Crème

Ponche de crème is a seasonal beverage usually enjoyed as a cocktail at Christmastime. It is similar to eggnog. Ingredients 6 eggs peel of 1 lime 3 cans (15 oz / 400 g) evaporated milk 1½ cans (14 oz /…

Poached Salmon with wild Huckleberries

Ingredients 1 pound salmon fillet 1 cup fish stock 1 cup water 1 sprig fresh thyme 1 sprig fresh parsley 1 tbsp black peppercorns ½ cup huckleberries 1 lemon, sliced Procedure Preheat oven to 350°F. In a baking dish, combine…

Placenta Stew

Ingredients ¾ fresh human placenta 1 potato, diced 4 tablespoons fresh parsley 2 carrots, chopped 3 celery, chopped 1 zucchini (courgette), chopped 1 tomato, chopped 1 onion, chopped 1 tablespoon flour 1 teaspoon salt ½ teaspoon powdered paprika 1 pinch…

Pizza Dough

Pizza Dough

A simple pizza recipe; works well for thin crusts. Ingredients 1 cup lukewarm (about 100°F or 38°C) water 2 cups all-purpose flour ⅛ oz yeast 1 tbsp white granulated sugar 1 pinch salt Vegetable, corn, or canola oil Cornmeal Procedure…

Pineapple Upside-Down Cake I

Pineapple Upside-Down Cake I

Ingredients ¼ stick (4 tbsp) butter ⅔ cup brown sugar 1 can pineapple slices 1 can crushed pineapple 1 ⅓ cups all-purpose flour 1 cup white granulated sugar ¾ cup milk 1 egg ⅓ cup shortening ½ teaspoon salt 1…

Pineapple Side Dish

Pineapple Side Dish

Hot pineapple side dish is a casserole of pineapple with cheese. Ingredients 1 can (20 ounces / 600 ml) pineapple chunks ½ cup white granulated sugar 3 tablespoons flour ¼ cup butter, melted 1½ cups shredded cheddar cheese, divided ⅔…

Pikelet (Australian Mini Pancakes)

Pikelet (Australian Mini Pancakes)

Pikelets are small, thick pancakes, and are standards of the New Zealand kitchen. They are also made in Australia. Ingredients 125 g strong bread flour 125 g plain flour 1½ teaspoons bicarbonate of soda 8 g fresh yeast 75 ml…

Picadillo (Beef with Potatoes and Tomatoes)

Picadillo (Beef with Potatoes and Tomatoes)

The Mexican dish picadillo is a popular filling for tacos. Ingredients 1–1½ lbs (450–625 g) ground beef 1 large yellow onion, chopped 4 cloves of garlic, chopped 29 oz beef broth 1 large green bell pepper, stemmed, seeded, and chopped…

Philosopher’s Stew

Philosopher's Stew

Philosopher’s stew (Dutch: filosoof) is a dish from the Netherlands. It is an oven-baked dish made of beef, potatoes, onions and apples. Ingredients 300–400 grams cold, stewed beef 40 grams fat (cold gravy or butter) 4 large onions, sliced into…

Philly Cheesesteak

Philly Cheesesteak

Ingredients 1 pound filet mignon, pounded flat Olive oil Salt Freshly ground black pepper 1 small onion, julienned Hoagie rolls, almost halved American cheese slices, torn Procedure Drizzle filet with olive oil and season with salt and black pepper. Sear…