Ingredients 1 pound fresh mushrooms, sliced if too big 2 cubes of mushroom base (bouillon) plus 1 cup of noodles OR 1 cube and 1 package of ramen-type mushroom noodle soup 2 tablespoons butter 2 tablespoons flour 2–3 cups milk…
Mincemeat is a spiced fruit preserve that does not in fact contain meat, although it may contain animal suet. The name is a throwback to Middle English from when “meat” was a word for all food, or to Victorian and…
Milk toast is a breakfast food consisting of toasted bread dipped in milk. Milk toast was a popular food throughout the late 19th century and early 20th century, especially for young children and for the ailing, for whom the food…
Ingredients Nonstick cooking spray 3 ounce Ibarra or semisweet chocolate 3 ounces unsweetened chocolate 2 cups cake flour 2 teaspoons baking powder ½ teaspoon salt 1 teaspoon cinnamon (increase to 2 teaspoons if using the semisweet chocolate) 1 cup (2…
Mató de pedralbes is a Spanish custard dessert. Ingredients 1 litre milk ¼ kilo white sugar 100 grams maize flour 10 yolks 2 cinnamon sticks Procedure Stir the maize flour into a glass of the cold milk. Put the rest…
Ingredients 1 litre milk ¼ cup all-purpose flour ¼ cup semolina flour Ghee Water Procedure Boil the milk until it reduces to half of its original volume. Roast the semolina until light brown. Mix the all-purpose flour and milk into…
Traditional Madras filter coffee requires the use of specific fresh-roasted coffee beans and chicory roots, which are not always available outside India. This recipe uses Indian instant coffee that has chicory in it, which is available in some Indian stores…
Cashew chicken was invented at Leong’s Tea House in Springfield, Missouri. Leong had difficulty popularizing Chinese cuisine in the area and based the dish on the popular fried foods common in the Ozarks. The dish is not truly Chinese, but…
Kunun tamba is a porridge made from finger millet. It is common in the northern part of Nigeria. Ingredients ¼ cup tamba (finger millet) Ginger 1 cup water 1 cup milk 2 tablespoons sugar Equipment Sieve Bowl Pot Procedure Wash…
Ingredients 1 medium-sized mango, peeled and fleshed removed 1 tablespoon sugar 1½ cups milk 2 drops vanilla extract (optional) 1 pinch of cinnamon powder 1 tablespoon maida (all-purpose flour) 2 bread slices Procedure Blend together the mango flesh, sugar, milk,…
Ingredients Marinade 4 large onions, finely sliced and fried in ghee or butter 2 cups yoghurt 3 green chiles, chopped 1 bunch mint leaves, chopped 2 Tbsp ghee or butter 1 tsp garam masala Salt, to taste 1 Tbsp ginger-garlic…
This very fancy Kashmiri pulao, or Kashmiri Pallao, is from the Northern Indian state of Kashmir. Although it is a frozen region high in the Himalayas, Kashmir lies along the ancient overland trade routes between India and Central Asia, and…