Tod Mun (Thai Fish Cakes)

Tod mun (Thai fish cakes) can be found sold on the streets of Thailand and are a popular snack. At home they are perfect for an appetizer. There are many different recipes. The most common variant uses both fish and…

Tod mun (Thai fish cakes) can be found sold on the streets of Thailand and are a popular snack. At home they are perfect for an appetizer. There are many different recipes. The most common variant uses both fish and…

Ingredients 500 g wheat flour, sifted 1 L milk 1 egg 50 g melted butter 1 pinch salt Vegetable oil Procedure Combine the egg, milk, and salt. Mix in the flour, then the melted butter to get a batter. Let…

Beef and barley stew is a hearty stew that can be prepared from freezer to table in under 2 hours. It’s easy to prepare ahead of time and refrigerate or freeze for later use. Ingredients 3 pounds (1.25 kg) beef,…

Zambia beans and rice is a wholesome staple in Zambian cuisine. This flavorful combination of beans and rice is a complete and satisfying meal, often enjoyed by families across Zambia. Ingredients 2 tablespoons vegetable oil 1 onion, finely chopped 2…

Liberian fried plantains with beans is a popular and delicious dish in Liberia. It combines the sweet and savory flavors of ripe plantains with the heartiness of cooked beans. This dish can be served as a main course or as…

Ibihaza is a traditional dish from Rwanda that features flavorful and hearty beans cooked to perfection. This simple yet delicious recipe is a staple in Rwandan cuisine and can be enjoyed as a main course or as a side dish.…

Ingredients 400 g firm tofu 3 tsp crispy chilli in oil 6 tbsp vegetable oil 6 tbsp soy sauce 2 red onions 2 red bell peppers 4 garlic cloves, minced or crushed 2 tsp ground coriander 2 tsp ground cumin…

Ingredients 1 cup flour 2 teaspoons baking powder 2 teaspoons white granulated sugar 1 teaspoon salt 1 cup soy milk vegetable oil Procedure Mix all dry ingredients: flour, baking powder, sugar, and salt. Mix soy milk into the dry ingredients.…

Ingredients ½ hatxora (Citrus macroptera|citrus macroptera) 500 grams beef, cut into cubes 2 onions, finely chopped 3 tablespoons vegetable oil 2 tablespoons ginger-garlic paste 1 teaspoon cumin powder 1 teaspoon coriander powder ½ teaspoon turmeric powder ½ teaspoon chile powder…

Ingredients 1 cup (240 ml) grated cheddar cheese 2 tsp flour ¼ tsp salt 1 lb (500 g) mild or hot sausage ¾ cup (180 ml) fine cracker crumbs Vegetable oil Procedure Method 1 Combine the cheese, flour, sausage and…

Fankasau is a traditional Hausa fritter, common in northern Nigeria. Ingredients 4 cups wheat flour 2 cups all-purpose flour 1 tbsp instant yeast Water ½ cup potash water (kanwa) Sugar 1 egg 1 tbsp baking powder Salt Vegetable oil for…

Zucchini bread is a sweet fluffy cake or quick bread that has zucchini in it. It is delicious. There are many different ways of making it. Here is one. This recipe was derived from the lyrics of a song by…