Snappy Ginger Muffins
Ingredients ½ cup vegetable oil ¼ cup white granulated sugar ¼ cup brown sugar 1 cup molasses 1 egg 3 cups all-purpose flour 1½ tsp baking soda 1 tsp ground cinnamon 1 tsp ground ginger ½ tsp salt 1 cup…
Ingredients vegetable oil
Sindhi Fried Potatoes
Ingredients Large potatoes, peeled and cubed Vegetable oil 2 pinches salt 2 pinches red chile powder 2 pinches coriander powder 2 pinches ground pepper Procedure Heat enough oil in a pot for deep frying. Add the potatoes and deep fry…
Simple Spaghetti
Ingredients For 4 servings: 2.25 L (10 cups) water 8 oz (224 g) spaghetti 2.5 cups (24 oz) pasta sauce (optional but recommended) Salt (optional but recommended) Vegetable oil (optional but recommended) Procedure On a stovetop, bring the water to…
Shrimp Fritters (Accra)
Ingredients ¼ cup (60 ml) green pepper, chopped 2 spring onions, chopped 1 small onion, chopped 1 Scotch bonnet or other hot pepper, minced 2 cups (480 ml) flour 2 tsp (10 ml) baking powder 1 tsp (5 ml) sugar…
Shrimp Curry
Ingredients 1 pound peeled, deveined jumbo shrimp, heads removed ½ onion, finely diced 1 tbsp minced garlic 1 tbsp vegetable oil 1 tbsp curry powder ½ cup chicken broth 1 heaping tbsp red curry paste 1 tbsp ghee Procedure Heat…
Sesame Shrimp Toast
Ingredients 20 fresh uncooked large shrimp 4 eggs 2 ½ tbsp cornstarch 1 tsp salt 1 pinch pepper 3 slices (or more as needed) sandwich bread 1 green onion, finely-chopped 4 tbsp sesame seeds 3 tbsp vegetable oil Procedure Remove…
Seitan Bratwurst
A fresh seitan sausage is similar to a bratwurst. Gluten inflates in a hot pan but deflates nearly as quickly when it cools down. The cooled down sausage may look somewhat flat but tastes as well as the spices you…
Seafood Gumbo
Ingredients Procedure Heat oil in a 6–8 quart pot, then gradually whisk in the flour. Cook over medium heat for 20 minutes until very dark reddish brown. Stir constantly, especially towards the end. The best roux is quite dark, but…
Sauce Gombo (Okra Stew)
Sauce gombo is a West African stew made with okra as the main ingredient. It is typically prepared with a combination of meat or seafood, tomatoes, onions, and various spices. The okra gives the stew a thick and slightly slippery…
Sabich (Vegetable and Pita Sandwich)
Sabich is a popular Israeli sandwich based on what Iraqi Jews ate on Sabbath morning, featuring fried eggplant, boiled potato, and hard-boiled egg. Instead of serving the ingredients on a tray, as was traditional, sabich stuffs everything in a pita.…
Rosemary Balsamic Chicken Wings
Ingredients 36 chicken wingettes 1 cup balsamic vinegar 3 sprigs rosemary, finely chopped 2 tbsp salt 1 tbsp black pepper 1 ½ tbsp cayenne pepper ¼ cup paprika 1 tbsp garlic powder Cornmeal, as needed Vegetable oil for deep frying…
Rolex (Ugandan Flatbread-Rolled Omelet)
Rolex (“rolled eggs”) is a vegetable-filled omelet wrapped in a chapati flatbread. It is a nourishing and finger licking food item. It is best enjoyed when hot and can be eaten for almost any meal. Ingredients 2 standard eggs 1…