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Maple Barbecue Baby Back Ribs

Maple Barbecue Baby Back Ribs

These ribs have beaten some of the best BBQ joints around, including Famous Dave’s and Roscoe’s, in local competitions. Ingredients 2 slabs baby-back pork ribs Rib Rub Maple Barbecue Sauce Hickory and applewood chunks Procedure Remove membrane on the bottom…

Manx Smoked Salmon

Manx Smoked Salmon

Fish dishes are popular in Isle of Man, as they are in most islands and coastal regions. Kippers are especially popular in Mann and this recipe is a tasty alternative to many standard meals. Ingredients 450 g kippers 450 g…

Manhattan Clam Chowder II

Manhattan Clam Chowder II

Ingredients 2 jars (23 ounces) clams or 2 packages (24 ounces) frozen clams 1 cup sliced celery 2 tablespoons chopped parsley ¼ pound salt pork, diced 1 bay leaf 3 medium onions, diced ¼ teaspoon thyme 2 cups chopped tomatoes…

Mango Chutney (Chunky)

Mango Chutney (Chunky)

Mango chutney is a specialty chutney of the South Indian coastal state of Andhra Pradesh. Mango chutney can be made in many different ways and can be served with poppadoms or with the main course. Ingredients 6 firm under-ripe mangoes,…

Mango Avocado Salsa

Mango Avocado Salsa

​Refreshingly tasty mango avocado salsa is a crowd-pleasing snack or appetizer with tortilla chips. Originally posted to Foodista by user Sharon Chen. Foodista recipes are released under a CC-BY license. Ingredients ¼ cup red onion, diced 1 jalapeño pepper, seeded…

Mandoca (Fried Breaded Pepper)

Mandoca (Fried Breaded Pepper)

Mandoca is a Venezuelan snack of deep-fried breaded pepper. It originated at the snack bar in the Ford factory in Pedernales during the 1990s. The simple snack can be made with any types of peppers, although authenic mandocas use banana…

Mandazi (East African Doughnuts)

Mandazi (East African Doughnuts)

Mandazi are East African doughnuts that originated from places like Uganda, Kenya, and Tanzania. They are popular as a street food. Ingredients 4 milk cups all-purpose flour, plus extra for working the dough 1 tsp baking powder 1 pinch salt…

Mandarin Orange Cake

Mandarin Orange Cake

Mandarin orange cake is a common low-fat cake recipe with unique variations. The cake is simple to make and does not require you to start from scratch. All the ingredients can be found at grocery stores in the United States.…

Malvani Chicken Curry

Malvani Chicken Curry

Kombdi vade is a Malvani dish, which is quite popular in Maharashtra. The dish consists of the traditional Malvani chicken curry (including chicken pieces with bones), vade (also known as puri, which is a fluffy, fried bread of wheat and…

Maltese Rabbit Stew (Stuffat tal-Fenek)

Maltese Rabbit Stew (Stuffat tal-Fenek)

Ingredients 1 large (about 2 kg) whole rabbit 2 tbsp sunflower oil 1 clove garlic 300 g white potatoes, peeled 1 small carrot, peeled and chopped 800 g canned crushed tomatoes or canned ‘Pelati’ 200 ml red wine 1 tbsp…

Maltese Almond Cookies (Biskuttini tal-Lewz)

Maltese Almond Cookies (Biskuttini tal-Lewz)

Ingredients 300 g ground almonds or almond meal 250 g white granulated sugar 1 tbsp lemon juice 2 egg whites 1–2 drops almond essence Vanilla essence Whole almonds for decoration Rice paper Procedure Combine ground almonds, sugar, lemon juice, and…

Malpua (South Asian Sweet Pancake)

Malpua (South Asian Sweet Pancake)

Ingredients 1 litre milk ¼ cup all-purpose flour ¼ cup semolina flour Ghee Water Procedure Boil the milk until it reduces to half of its original volume. Roast the semolina until light brown. Mix the all-purpose flour and milk into…