Ingredients ½ lb (250 g) English beans (or tic beans, daffa beans, brown Dutch beans, or foul medames) about ¼ pint (150 ml) olive oil Salt Pepper 1 large clove garlic, minced 1 tsp strong-flavoured herba (e.g. thyme, sage or…
Ingredients 1 pound bacon 1 pound lean ground beef 1 large onion 1 large can (53 ounces) pork and beans 1 can (15 ounces) lima beans 1 can (15 ounces) pinto beans 1 can (15 ounces) red beans 1 can…
Cola is a type of soda that flavored with citrus and spices. The word “cola” derives from kola nuts, a plant originating in West Africa and originally used as a source of caffeine to make this soda. Most modern recipes…
Ingredients 6 rashers thick cut bacon, sliced (or 5 drops liquid smoke) 4 cups canned kidney beans, rinsed and drained ½ cup molasses ¼ cup blackstrap molasses, plus more as needed ¼ cup dark brown sugar 2 tbsp dark rum…
Ingredients 3 cloves garlic, minced 1 tablespoon minced fresh ginger root 1–2 fresh hot chiles, minced (or ½ teaspoon hot red pepper flakes) 4 scallions, separated: white part minced, green part cut on the diagonal in ½-inch pieces 3 tablespoons…
This recipe for beans and rice is great to make on the weekend and bring to work during the week. It’s also great for entertaining on a budget, since you can feed 5 or 6 people for less than ten…
Ingredients Cooked mashed white or kidney beans Semolina flour Breading mix Salt Pepper Cumin (optional) Oregano (optional) Savory (optional) Procedure Combine about equal volumes of the mashed beans and semolina. Mix in just enough water to get a moldable dough.…
Akara are a Nigerian snack of fried beans. In Ghana, it is also known as koose or black-eyed pea fritters. Akara can be considered one of the simplest vegetarian or vegan-friendly Nigerian dishes. It is often served with akamu (pap),…
Ingredients 2 pounds (900 g) Navy, Great Northern, or Pea beans, though black, kidney, or lima beans may be used for a different taste. 1 pound (450g) bacon, diced 2 large onions, chopped 1½ cups brown sugar ¾ cup molasses…
Tea extract is a highly concentrated version of tea used in various recipes. This recipe attempts to emulate various commercial products that condense tea at a 10:1 ratio. Ingredients 1 cup (240 mL) water 1 tea bag or 1 tsp…
Sashimi is raw meat, sliced very thin. It is typically served with onigiri or sushi. Although the meat used is usually a kind of fish, beef can also be used. Ingredients Fresh fish fillet (e.g. salmon, tuna, etc.) Procedure Slice…
Grenadine is a pomegranate syrup used in various drinks, both alcoholic and nonalcoholic. This recipe originates from a Reddit thread. Ingredients ½ cup (120 ml) pomegranate juice ½ cup (120 ml) white sugar Procedure Mix the juice and sugar in…