Difficulty Levels Very Easy

London Fog

London Fog

London fog (also known as Vanilla Tea Misto or an Earl Grey Tea Latte) is the name of a drink which originated in Vancouver, British Columbia, Canada, although the creator remains unknown, among several claims. One such claim is from…

Lettuce Soup

Lettuce Soup

Ingredients Stock 2 bunches of sorrel, washed and cut up 1 bunch of endive, washed and cut up 1 head of lettuce, washed and cut up 1 small bunch of chervil, washed and cut up 1 stick of celery,washed and…

Lemonade (Extra-sour)

Lemonade (Extra-sour)

Ingredients about 6 medium lemons, juiced to yield 1 cup (250 ml oz) juice 3¼ cups (850 ml/29 oz) water ¾ cup superfine sugar (160 g oz) Procedure Juice the lemons on a citrus reamer. Rolling the lemons on the…

Lemon Sharbat

Ingredients 1 cup water 3 tablespoons fresh lemon juice 1 teaspoon sugar 1 pinch salt Black pepper to taste Black salt to taste Procedure Mix lemon juice and water. Add sugar and salt. Add black pepper and black salt to…

Lemon Rosemary Pork Tenderloin

Lemon Rosemary Pork Tenderloin

Ingredients 1 medium onion, finely chopped 2 tablespoon olive or canola oil 1 tablespoon lemon juice 1 teaspoon minced fresh rosemary 1 teaspoon minced fresh thyme 1 teaspoon grated lemon peel 1 garlic clove, minced ½ teaspoon salt ½ teaspoon…

Latte di Suocera (Lemon Cream Liqueur)

Latte di Suocera (Lemon Cream Liqueur)

Latte di suocera, translated as mother-in-law’s milk, is an Italian alcoholic beverage. La suocera (the mother-in-law) is as proverbial in Italy as she is anywhere else, and Italians (especially daughters-in-law) have come up with all sorts of ways to keep…

Kiwi and Asian Pear in Lemon Dressing

Kiwi and Asian Pear in Lemon Dressing

Kiwi and Asian pear in lemon sauce (kiwo to nashi no lemon ae) makes a delicious and refreshing summer dish. Ingredients Lemon dressing Finely-grated fresh peel of 1 small lemon ¼ cup fresh lemon juice 2 tbsp sugar ¼ tsp…

Kilishi (Nigerian Beef Jerky)

Kilishi (Nigerian Beef Jerky)

Kilishi is a spicy, thinly sliced beef jerky popular in northern Nigeria. It is made by marinating meat in a spiced peanut-based paste and then drying it. Traditionally sun-dried, modern versions are often oven-baked for convenience. Ingredients 250–300 g beef,…

Kid-Friendly Pizza

Kid-Friendly Pizza

Pizza is a tasty snack that many people all over the world enjoy. It can be fun to eat and even more fun to make! This recipe is specially designed for children to make and eat. Ingredients: 1 pre-baked whole-grain…

Kansas City Barbecue Sauce

Kansas City Barbecue Sauce

Ingredients 4 cups ketchup ¾ cup molasses ¼ cup Worcestershire sauce ¼ cup soy sauce ¼ cup cider vinegar 2 tbsp cayenne pepper Procedure Combine all ingredients in a large saucepan, and bring to a boil over high heat. Cook,…

Jersey Breakfast Dog

Jersey Breakfast Dog

Ingredients 1 beef hot dog 1 strip bacon 1 large egg 1 slice American or cheddar cheese 1 bun Procedure Preheat deep fryer to 355°F. Wrap bacon around the hot dog, securing at each end with a toothpick. When oil…

Jamaican Jerk Spice I

Jamaican Jerk Spice I

Jamaican jerk spice is a pungent, hot mixture of spices used to flavor meats before grilling or roasting. Ingredients 2 tablespoons cayenne pepper 1 teaspoon cinnamon, ground 1 teaspoon nutmeg, ground 1 teaspoon allspice, ground 1 teaspoon dried onion powder…