Ingredients vegetable oil

Gobi Bhagi (Spiced Cauliflower Stew)

Gobi Bhagi (Spiced Cauliflower Stew)

Ingredients 300 g cauliflower Vegetable oil 100–150 g finely-chopped onions 4–5 average-size tomatoes, chopped 3–4 pieces finely-chopped green chiles Finely-chopped ginger 1 tablespoon red chile powder Finely-chopped coriander leaves 1 tablespoon garam masala 1 tablespoon pepper Salt to taste Procedure…

Gingerbread Pancakes I

Gingerbread Pancakes I

Ingredients 1 cup all-purpose bleached flour ½ teaspoon salt ½ teaspoon baking powder ¼ teaspoon baking soda ½ teaspoon ground cinnamon 1½ teaspoons ground ginger ⅛ teaspoon ground cloves ¾ cup buttermilk ¼ cup milk 1 large egg 2 tablespoons…

Ginger Pancakes

Ginger Pancakes

Ingredients 1 cup all-purpose bleached flour 2 teaspoons sugar ½ teaspoon salt ½ teaspoon baking powder ¼ teaspoon baking soda 1 teaspoon ground ginger ¾ cup buttermilk ¼ cup milk 1 large egg 2 tablespoon unsalted butter, melted 1 teaspoon…

Garlic Lemon Marinade

Garlic Lemon Marinade

This garlic lemon marinade works well with fish and chicken. It can also be used as a sauce to accompany lobster. Ingredients ⅓ cup freshly-squeezed lemon juice 8 cloves garlic, smashed and minced 1 ½ tsp salt 1 ½ tsp…

Gambian Caldo (Seafood soup)

Gambian Caldo (Seafood soup)

Caldo is a traditional Gambian soup known for its rich and comforting flavors. It is typically made with a variety of ingredients such as meat, vegetables, and spices, resulting in a hearty and nourishing dish. Caldo is a popular choice…

Fuk-Thong Pad Khai (Thai Stir-Fried Pumpkin)

Fuk-Thong Pad Khai (Thai Stir-Fried Pumpkin)

Fuk-thong pad khai or Thai stir-fried Pumpkin with egg is a delicious and simple Thai dish. It usually served with warm rice. Pumpkin is the main ingredient, and the pumpkin must be firm and heavy for its size. The best…

Frito Pie Chili

Frito Pie Chili

This chili is intended for use in frito pie. Ingredients 2 Tbsp (30 ml) vegetable oil 2 cups (475 ml) chopped onions Salt Cayenne pepper 2 pounds (900 g) beef bottom round, cut into ½-inch (13 mm) cubes 1 tsp…

Fried Unripe Plantain (Nigerian Green Plantain)

Fried Unripe Plantain (Nigerian Green Plantain)

Fried unripe plantain is prepared from unripe plantain, hence the name green plantain. It is served with fried yam, egg sauce or fried potatoes. Ingredients Unripe plantain, peeled Ground pepper Salt to taste Vegetable oil Procedure Slice unripe plantain into…

Fried Pickle

Fried Pickle

Fried pickle is a snack item found in the American South. It is made by deep-frying a sliced, battered, dill pickle. Ingredients Milk mixture 1 cup milk 1 egg, beaten 1 tbsp flour 1 tbsp Worcestershire sauce 6 drops hot…

Fried Chicken and Fried Potatoes

Fried Chicken and Fried Potatoes

Ingredients 8 lbs potatoes ½ quart vegetable oil 2 ½ lbs chicken, cut into small pieces Salt to taste Cumin to taste Procedure Peel potatoes, and slice into small or large wedges. Heat oil in a pan to about 350°F.…

French Dressing

French Dressing

French dressing is a salad dressing commonly used with green salads. It can also be used as a sandwich spread, or many other uses. A commercial version is also called “Catalina Dressing”. Ingredients ⅔ cup ketchup ¾ cup white granulated…

Egyptian Okra Stew

Egyptian Okra Stew

Egyptian okra stew is a popular and comforting dish in Egyptian cuisine. It features tender okra pods cooked in a rich tomato-based sauce, infused with aromatic spices. This stew is hearty, flavorful, and pairs well with rice or bread, making…