Browse Recipes

Spinach Artichoke Dip

Spinach Artichoke Dip

Formal or informal, spinach artichoke dip is a great appetizer at any party. It is quick and easy taking very little time to prepare. The dip may be served with a variety or crackers, breads, or chips. Ingredients 16 ounces…

Spinach and Ricotta Ravioli Filling

Spinach and Ricotta Ravioli Filling

Ingredients 15 oz cooked spinach (fresh, frozen, or canned) 1 lb ricotta or cottage cheese ¾ cup fresh bread crumbs ¼ cup Parmesan cheese 2 tbsp fresh parsley, finely chopped ¼ tsp salt ⅛ tsp black pepper ½ tsp grated…

Spinach and Ricotta Gnocchi

Spinach and Ricotta Gnocchi

These attractive green spinach and ricotta gnocchi originated in Tuscany where, confusingly, they were known as ravioli. Ingredients 12 oz cooked spinach, well drained and finely chopped 1 container (8 oz) ricotta, mashed until smooth Salt Pepper Nutmeg 2 eggs…

Spicy Tomato Soup

Spicy Tomato Soup

Ingredients 4 cups diced tomatoes (canned is fine) 4 cups heavy cream 1 tsp sugar ½ tsp ground white pepper ¼ tsp salt ¼ tsp granulated garlic ⅛ tsp cayenne Procedure In a blender or food processor, working in batches…

Spicy Plantain Chips

Spicy Plantain Chips

Ingredients 2 green plantains, mashed 1 tsp salt 1 tsp freshly ground black pepper 1 serrano chile, seeded and minced 1 tbsp minced garlic 2 quarts peanut or canola oil for deep-frying Procedure Combine plantains, salt, black pepper, the chile,…

Spicy Placenta with Rice Noodles

Spicy Placenta with Rice Noodles

Ingredients 250 grams of fresh human placenta, chopped into fine strips 1 onion 2 cloves of garlic, chopped 1 tablespoon of olive oil Rosemary Salt Pepper ½ tsp cumin Rice noodles, cooked Red bell pepper, sliced thin Shallots, sliced thin…

Spicy Mexican Omelet

Spicy Mexican Omelet

Here’s a tip for making good omelets: Cook the things that you want cooked before you add it into the eggs, and have everything at room temperature. Ingredients 3 eggs, uncracked 2–3 pinches fine sea salt 1 habanero or serrano…

Spicy Grilled Duck Breasts

Spicy Grilled Duck Breasts

Ingredients 4 ea. (28 oz) boneless duck breasts Olive oil Salt Freshly-ground black pepper 1 tbsp red pepper flakes Procedure Brush duck with olive oil. Season liberally with salt, black pepper, and red pepper flakes. Set aside. Heat a grill…

Spicy Garlic Oil

Spicy Garlic Oil

This spicy garlic oil is nice for frying chicken, fish, and fries. Ingredients ½ gallon flavorless high smoke point oil, such as canola, peanut, safflower, grapeseed, or soybean 40 cloves garlic 8 Thai bird chiles, stemmed and halved ½ tsp…

Spicy Fried Wings

Spicy Fried Wings

No need for wing sauce. These are already plenty hot. Ingredients 12 whole chicken wings, tips removed and cut in half 1½ tbsp cayenne pepper 2 tbsp lemon pepper ½ tbsp black pepper ½ tbsp salt 1 tbsp smoked paprika…

Spicy Fried Rice

Spicy Fried Rice

Ingredients 2 tbsp coconut oil 1 big onion, diced 3 cloves garlic, crushed 2 cm piece ginger, minced 2 scallions, cut into 1.5 cm pieces 50 g red chile, cut into 1 cm pieces 1 cup (900 g) basmati rice,…

Spicy Fried Okra

Spicy Fried Okra

This recipe is not for those of you that will call the fire department if you taste a chile. Ingredients 40 okra, stemmed and halved lengthwise 2 tbsp salt 2 tbsp freshly ground black pepper 1 tsp cayenne pepper 1…