Ingredients 2 cups white granulated sugar ½ cup butter ¾ cup sour cream 2 cups white chocolate chips 7 ounces (198 g) marshmallow creme 1 teaspoon vanilla extract 2 cups chopped walnuts 1 cup dried cranberries Procedure Place butter, sour…
A delicious square recipe with a pleasant flavor of oranges and cranberries. Ingredients 1 cup (240 g) rolled oats 1 cup (240 g) all-purpose flour ¾ cup (180 g) brown sugar ¾ teaspoon baking soda ½ cup (120 g) butter…
Ingredients 1 ea. (3 lbs) broiler/fryer chicken, giblets removed ¼ cup Country Roast Chicken Seasoning 3 sprigs rosemary 8 sprigs thyme 1 large lemon, sliced thinly 1 large lemon, cut in wedges 2 tbsp butter Procedure Loosen skin from chicken.…
Ingredients 1 cup paprika ¼ cup salt ¼ cup lemon pepper ¼ cup dried rosemary ¼ cup dried thyme ¼ cup chipotle powder Procedure Combine all ingredients in an airtight container.
Ingredients Chicken 2 cups low-fat cultured buttermilk 1 ea. (4 pounds) broiler/fryer chicken, cut into individual parts with wings discarded ¼ cup paprika 3 tbsp salt 3 tbsp freshly-ground black pepper 3 tbsp lemon pepper Flour 2 tbsp cayenne pepper…
Ingredients 1 cup (240 g) cottage cheese 6 eggs ½ cup (120 g) flour ¼ teaspoon salt ¼ cup (60 ml) vegetable oil ¼ cup (60 ml) milk ½ teaspoon vanilla extract Procedure Place all ingredients in a blender, and…
Ingredients 2 eggs 2 tablespoons cottage cheese (small curd 4% milkfat) 1 teaspoon Mexican seasoning or chili powder Procedure Preheat a large metal or non-stick skillet over medium heat. Whisk eggs and cottage cheese together in a small bowl; place…
Coronation chicken was apparently created by Florist Constance Spry and Rosemary Hume for the banquet of the coronation of Queen Elizabeth II in 1953—see Wikipedia’s article on Coronation Chicken for more information. Although prevailingly more recent preparations often prescribe the…
Ingredients 1 package (16 ounces) frozen corn 1 cup milk 3 eggs 2 tablespoons white granulated sugar ⅛ teaspoon salt 1 tablespoon butter, cut into 6 pieces Procedure Preheat oven to 325°F. Put frozen corn, milk, eggs, sugar, and salt…
A cornstarch slurry is a mixture of a cold liquid with cornstarch. It is used as a thickening agent, and is particularly common in Asian sauces. A typical cornstarch slurry will consist of 2 parts cold water and 1 part…
Cornish fairings are traditional Cornish spiced biscuits with a real kick. Ingredients 110 g (½ cup or 4 oz) flour 60 g (¼ cup or 2 oz) butter or margarine 60 g (¼ cup or 2 oz) caster sugar 1…
Corned beef pie is a traditional British pie. It can be eaten hot or cold, making it good for picnics and also as a ‘winter warmer’. Allegedly in Australia, corned beef pie (generally made with potato and tinned corned beef)…