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Fuk-Thong Pad Khai (Thai Stir-Fried Pumpkin)

Fuk-Thong Pad Khai (Thai Stir-Fried Pumpkin)

Fuk-thong pad khai or Thai stir-fried Pumpkin with egg is a delicious and simple Thai dish. It usually served with warm rice. Pumpkin is the main ingredient, and the pumpkin must be firm and heavy for its size. The best…

Fudge Frosting

Fudge Frosting

This is a rich non-greasy frosting that goes on hot and stiffens as it cools. Ingredients 5 cups (625 g / 1.38 lb) powdered sugar 3 oz (85 g) unsweetened baking chocolate 2 tablespoons margarine 1 teaspoon vanilla extract 1…

Fry Seasoning for Chicken

Fry Seasoning for Chicken

Ingredients ½ cup smoked paprika ¼ cup salt ¼ cup granulated garlic 6 tbsp lemon pepper 3 tbsp cayenne pepper 2 tbsp red pepper flake 2 tbsp Old Bay seasoning 2 tbsp Worcestershire sauce powder (you can find this easily…

Fry Sauce

Fry Sauce

Fry sauce is a simple condiment, used often with fries. It uses one part of tomato ketchup with two parts of mayonnaise. Ingredients 2 tsp mayonnaise 1 tsp tomato ketchup Procedure Combine the mayonnaise and ketchup. Mix until the sauce…

Fruity Cheese Dogs

Fruity Cheese Dogs

Ingredients 2 jumbo hot dogs 1 cup (240 ml) cheese (Mozzarella, Cheddar, Swiss, or any cheese that melts easily and is not very creamy) ⅛ cup (30 ml) crushed froot loops (or any equivalent fruity breakfast cereal) Procedure Cook the…

Fruit Salad with Orange Soda (Ensalada de Fruta)

Fruit Salad with Orange Soda (Ensalada de Fruta)

This fruit salad is a dessert that is very popular and traditional at Christmas time in Uruguay. It’s normally served all throughout the summer as it is very refreshing and makes a few fruits go a long way. Ingredients 1…

Fruit Salad with Orange Juice

Fruit Salad with Orange Juice

This is a very simple and popular fruit salad. Any fruit can be used. Ingredients Apples Bananas Oranges Maraschino cherries Orange juice Procedure Peel the apples and bananas. Dice them into small pieces. Peel and separate the orange sections. Cut…

Fruit Ice Pops

Fruit Ice Pops

This recipe for ice pops uses a blend of fresh fruits. Ingredients Mango, peeled and diced Peach, peeled and diced Strawberries Watermelon, diced Pear, juiced Procedure Combine all fruits with pear juice in a blender. Purée until smooth. Divide the…

Fruit for the Day Smoothie

Fruit for the Day Smoothie

Ingredients 1 can (397 g / 14 oz) Mandarin oranges (including syrup) 2 frozen bananas, peeled and sliced 2 cups (160 g / 5.6 oz) frozen strawberries 1 ½ cups (375 ml / 12.7 oz) milk Procedure Add all ingredients…

Fruit Crumble

Fruit Crumble

This is a generic recipe for fruit crumble. You may use a variety of fruits. Ingredients 85 g (3 oz) margarine or butter 170 g (6 oz) flour Fruit Spoonful sugar Procedure Rub together margarine and flour until crumbly. Add…

Fruit Cake

Fruit Cake

Ingredients Cake 8 egg yolks 2 cups (300 g) white sugar 1 cup (150 g) butter 2 tbsp cake emulsifier 50 g grated orange 2½ cups (375 g) flour 1½ tbsp baking soda Garnishing 100 g whipped cream 10 pieces…

Frog’s Legs à la Parisienne

Frog's Legs à la Parisienne

Ingredients Onion cream sauce 2 tbsp butter 2 tbsp all-purpose flour 1 ½ cup light cream ½ tsp salt 2 tbsp minced onion 1 tbsp minced parsley 1 egg, well-beaten Cooking 16 large frog legs Boiling water Juice of ½…